Friday 9 April 2010

All things foodie

Here I hope to talk about foodie things from meals I have cooked; restaurants visited; books read and reviewed and where possible it will touch on one of my passions - food history. I love looking back and finding out what people used to eat; how they used to eat and the influences they have on us today.

The North West area has fantastic produce and food is very much part of its history.

This will be very much a buffet rather than a set meal. Somewhere to dip in and out of, whether you are looking for something that little bit different. I hope you enjoy!

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